This course will be held over two days in Porto and focus on high level discussion centered around leadership and management. The course will include the following topics:
DAY 1: Monday, 7 October from 08:00 to 18:00
DAY 2: Tuesday, 8 October from 08:00 to 17:00
Kelly Burak, Canada; Jack Di Palma, USA; Vivek Kaul, USA; Susana Lopes, Portugal; Guilherme Macedo, Portugal; Carolina Olano, Uruguay; Amy Oxentenko, USA
Maximum of 3 nights is included at the following hotel, where the course will be held:
Hotel Solverde Spa & Wellness Center
Avenida da Liberdade, 212 - 4410-154 S.F. Marinha - Vila Nova de Gaia - Portugal
Upon completion of this course, learners will be able to:
Individual registration accepted. This course is intended for Gastroenterologists, Endoscopists, and Specialists in related areas of digestive health who will, or wish to, embark on leadership roles and enhance management skills.
Fees include meals, materials and hotel accommodation. Registrant is required to cover their own travel to and from Porto, including flight and airport transfers.
Any registration cancellations can be made in writing directly to the WGO Secretariat no later than two weeks before the course. All cancellations are subject to a non-refundable $100 administrative fee. Refunds will be processed within 10 business days.
Please contact the WGO Secretariat at info@worldgastroenterology.org with any questions.